From the category archives:

Cock 'n Bull Restaurant

Bruschetta

Bruschetta

Peddler’s Village celebrates the 48th anniversary of the Cock ‘n Bull throughout the month of June with a Stampede of Savings..and the popular Scratch & Win!

Every Sunday through Wednesday evening from June 1 to June 30, 2010, enjoy your favorite Cock ‘n Bull specialties at vintage prices! From appetizers like Bruschetta and Shrimp Skewers to classic entrees such as Chicken Pot Pye, Herb Roasted Chicken, Beef Burgundy, Beef Stroganoff, Prime Rib and more!

Click here to view the Stampede to Savings Menu.

Chicken Pot Pye

Chicken Pot Pye

Back by popular demand is the famous Scratch & Win Offers! Receive a Scratch & Win card each time you dine at the Stampede of Savings dinner. Each Scratch & Win card contains one of the following valuable offers:

  • Buy One-Get One Dinner Entree
  • Free Sunday Brunch for 2
  • Free King Henry’s Feast for 2
  • Free Murder Mystery Dinner Theater for 2
  • $25 towards a dinner purchase or $50 towards a dinner purchase

Every Scratch & Win card redeemed before September 17, 2010 is entered to win a Fabulous Grand Prize to include:

  • An overnight stay at the Golden Plough Inn
  • Dinner for 2 at the Cock ‘n Bull Restaurant
  • Sunday Brunch for 2 at the Cock ‘n Bull Restaurant
  • $250 Peddler’s Village Shopping Spree!

Herb Roasted Chicken

Herb Roasted Chicken

Every card is a winner! But, please remember to redeem your Scratch & Win cards Thursday, July 1 through Friday, September 17, 2010 after 4:30 p.m. and Sundays after 3:00 p.m. The cards are not valid Saturday evenings. The cards have no cash value and only one may be redeemed per person per visit. This offer is not valid with any other offer or coupon. Gratuity is not included.

{ 0 comments }

C&B_ScenicExterior_edited-1Peddler’s Village will host the 10th Annual Heart Brunch for the Friends of the Heart Institute at Doylestown Hospital on Sunday, April 18, 10 a.m.-1 p.m. at the Cock ‘n Bull Restaurant.

This year’s special guest speaker is Herman Silverman, founder of the original $100 Heart Club, which has evolved into the Friends of the Heart Institute. Best known as an area business leader of Sylvan Pools, Mr Silverman has played a lifelong role in Central Bucks business and philanthropic endeavors.

The Friends of the Heart Institute is a volunteer, membership-driven organization dedicated to the promotion of heart-healthy lifestyles and the financial support of cardiac care at Doylestown Hospital. Since its inception as the Heart Club 28 years ago, the group has raised funds for cardiac equipment and programs totaling more than $600,000.

The cost for the brunch is $30 per person, which includes tax and gratuity ($15 tax deductible.) No reservations without advance payment. Please make reservations by Tuesday, April 13. For reservations and information, please call 215-345-2141.

{ 0 comments }

Peddler’s Village presents Bucks County Family Service Association Fundraiser

Cock 'n Bull Restaurant

Sail away at Cruise the Village to support Family Service Association of Bucks County. Peddler’s Village will host the fundraising dinner event on Friday, April 23, 2010 at 6 p.m.  
The evening begins with a Bon Voyage party at Giggleberry Fair at 6 p.m. The Captain’s Dinner and Live & Silent Auctions will be held at [...]

Read the full article →

Mother’s Day at the Cock ‘n Bull Restaurant in Peddler’s Village!

Cock 'n Bull Restaurant

Do something really special for Mom this Mother’s Day…treat her to the Mother’s Day Buffet at the Cock ‘n Bull Restaurant.
Choose the Brunch Buffet from 9:30 a.m.-2:30 p.m. or the Dinner Buffet from 2:30 p.m. -7 p.m. Both feature a delicious selection of salads, a variety of wonderful entrees, shrimp on ice & smoked salmon, [...]

Read the full article →

Easter Buffet at the Cock ‘n Bull Restaurant

Cock 'n Bull Restaurant

Cock ‘n Bull Easter Buffet
Sunday, April 4, 2010
Brunch served from 9:30 a.m.-2:30 p.m.    Dinner served from 3:00 p.m.- 7 p.m.
Reservations required
Featuring a selection of salads including…
Marinated Seafood Salad, Red Bliss Potato Salad, Tomato & Fresh Pearl Drop Mozzarella Salad, Mediterranean Penne with Kalamata Olives, Artichokes, Roasted Peppers and Feta Cheese, and more
A Variety of Fish…
Peel [...]

Read the full article →

Artist Don Patterson honored on 80th birthday at the Cock ‘n Bull Restaurant

Cock 'n Bull Restaurant

Artist Don Patterson was honored by family and friends on his 80th birthday at the Cock ‘n Bull Restaurant on January 31st. Peddler’s Village in the heart of Bucks County is a fitting spot to celebrate the life of this internationally recognized watercolorist–known for his work in light and texture, composition and color–much of his [...]

Read the full article →

Cock ‘n Bull Tweet ‘n Eat Giveaway

Cock 'n Bull Restaurant

I

The Cock ‘n Bull Tweet ‘n Eat Giveaway is now closed for entries. All of the winning coupons have been mailed. Thanks to everyone who played the Cock ‘n Bull Tweet ‘n Eat. Please watch Twitter and Facebook for future Tweet ‘n Eat Giveaways!
 

Read the full article →

Ben Franklin kicks off Evening in the Colonial Kitchen

Cock 'n Bull Restaurant

A most hearty welcome to you! The remarkable Ben Franklin will kick off the 31st season of An Evening in the Colonial Kitchen on Monday, Jan. 4. Called a “harmonious human multitude” by his biographer Carl Van Doren, Franklin was the ultimate public servant whose influence still touches our everyday life. He is joined by [...]

Read the full article →

Bucks County Bridal Show Expo

Cock 'n Bull Restaurant

Martha Stewart opens her shows by giving away VIP tickets to Elegant Bridal Production Shows.  If Martha endorses EBP, then as America’s Domestic Diva says,  “it’s a good thing.”  After 25 years of hosting bridal shows throughout the tristate area, Elegant Bridal Productions knows how to help brides plan their entire  dream wedding at a [...]

Read the full article →

Cock ‘n Bull Restaurant

Cock 'n Bull Restaurant

Serving traditional American classics like Chicken Pot Pye, Beef Burgundy, steaks and seafood in a colonial-style setting. Children’s menu available. Thursday evenings enjoy King Henry’s Feast, an all-you-can-eat buffet featuring fresh seafood and hand-carved roasts. Every Sunday morning, join us for a Sunday brunch buffet. Monday evenings, during January, February and March join us for [...]

Read the full article →